Special Events / Banquets

.
HOT APPETIZERS

• Bruschetta…An assortment of mushroom & asiago, roasted red pepper & mozzarella, tomato, bleu and basil…$75
• Crab Cake Croquettes…Miniature crab cakes served with spicy tartar and remoulade dipping sauces, 30 piece…$75
• Stuffed Hot Peppers…Sausage stuffed Hungarian hot peppers, traditional red sauce, mozzarella cheese…$75
• Stuffed Mushrooms…Lump crabmeat and cheese stuffed, 50 piece…$75
• Sautéed Hot Peppers…Served with grilled Focaccia…$40
• Spinach & Artichoke Dip…Served with pita chips…$50
• Garlic Cheese Bread…Mancini’s Italian bread, garlic butter, mozzarella cheese, traditional red sauce… $40
• Arancini…Fried Risotto Balls, tomato & Marscapone filled, 50 piece…$75
• Polenta with Sausage…Creamy polenta, red sauce & loose sausage…$50
• Greens & Beans…$65
• Eggplant Milanese…Breaded eggplant, Arugula, Balsamic Tomatoes…$75
• Mussels with White Wine & Garlic…$65
• Meatballs…House Red Sauce…$1 each

COLD APPETIZERS

• Italian Anti Pasta…Assorted cheeses, Italian meats, olives, balsamic tomatoes and fresh mozzarella, roasted peppers, Artisan breads, $150
• Shrimp Cocktail…Jumbo shrimp served with cocktail sauce, crackers and fresh lemon wedges, $1 Per Piece
• Fresh Fruit…Seasonal fruit, $75
• Vegetable Crudité…Assorted fresh vegetables served with homemade ranch dipping sauce, $50
• Tuna Crudo…Raw, diced sushi-grade tuna, black sesame seeds, chives, Asian Zing sauce…$100
• Pastrami Smoked Salmon…Capers, dill aioli, grilled Tuscan bread…$100

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Available for groups of 20-35 people and will be served to your guests in three courses. You will choose one Salad, one Pasta and up to three main entrees. Advanced count of each main entrée is required.

For our guests we set our tables with Extra Virgin Olive Oil for Dipping, Mancini’s Bread & Rolls, Grissini, Pecorino Romano Cheese & Mixed Marinated Olives.

INSALATA (CHOOSE ONE)

• House Garden Salad Tossed with Italian
• Caesar Salad

STARCH (CHOOSE ONE)

• Choose Cavatelli, Penne Pasta or Cheese Tortellini (+$2) with House Red Sauce, Vodka Sauce or d’Oglio
• Roasted Garlic Redskin Mashed

ENTRÉE (CHOOSE UP TO THREE)

• CHICKEN $25
• • • Chicken Francaise…White Wine, Spinach, Egg Batter
    • Chicken Marsala…Mushroom & Wine Sauce
    • Chicken Parmigiana…Red Sauce & Mozzarella Cheese
    • Chicken Milanese…Arugula & Balsamic Tomatoes
  • SEAFOOD $30
    • Crab Cakes…Handmade, Roasted Pepper Remoulade
    • Swordfish…Grilled, Crab & Lemoncello Glaze
    • Salmon…Pan Seared, Orange Apricot Glaze
  • BEEF $35
    • 8oz. Filet Mignon…Chargrilled, Mushroom Marsala Demi Glaze or Oscar Style with Crab Gouda Sauce
    • Roasted Beef Tenderloin…Red Wine Sauce
    • 6oz. Sirloin…Chargrilled, Port & Blue Cheese Sauce
    • 12oz. New York Strip…Chargrilled, Rosemary Compound Butter

    O’Neill’s premium coffee, hot or iced tea included.

$25 Per Person. For our guests we set our tables with Extra Virgin Olive Oil for Dipping, Mancini’s Bread & Rolls, Grissini, Pecorino Romano Cheese & Mixed Marinated Olives.

An additional entrée may be added for a $5 charge per person.

INSALATA (CHOOSE ONE)

• House Garden Salad Tossed with Italian
• Caesar Salad

PASTA (CHOOSE ONE)

• PENNE PASTA
• Traditional Red Sauce
• Alfredo
• D’Oglio
• Vodka
• Marinara
• Cacio E Pepe—Butter, Cracked Pepper, Parmesan

POTATO (CHOOSE ONE)

• Yukon Mashed
• Roasted Rosemary Redskin Potatoes
• Parsley Redskins Potatoes
• Baked Potato
• Saffron Risotto +$2*

VEGETABLE (CHOOSE ONE)

• Italian Vegetable Blend
• Honey Carrots
• Garlic Green Beans
• Broccoli Almondine

ENTRÉE (CHOOSE ONE)

• Chicken Francaise
• Chicken & 40 Cloves
• Chicken Marsala
• Chicken Italiano—Breaded & Baked Legs, Breasts & Thighs
• Chicken Parmigiana
• Chicken Piccata
• Pork Scalloppini, Brown Butter Sage Sauce
• Stuffed Pork Chop
• Anthony’s Garlic Cream Chicken
• Braciole +$2*
• Shaved Prime Rib +$5*
• Chef Carved Prime Rib +$8*
• Chargrilled 6oz. Filet – Port Wine & Mushroom Sauce +$5*

COMPLIMENTARY ENTRÉE (CHOOSE ONE)

• Meatballs in Red Sauce
• Sausage, Peppers, Onions

ADDITIONAL ENHANCEMENTS

• Homemade Wedding Soup
  Served Tableside $4*

Buffet Dining is offered for events of 25 or more guests. O’Neill’s premium coffee, hot or iced tea included.

*Per Person Upgrade

Our Dessert options can be added to any size event. Our dessert selection is priced per person and can be displayed or served tableside. Please make only one selection.

BANQUET DESSERT MENU

• Brownies A la Mode $5
• New York Cheesecake with Strawberries $5
• Tiramisu $6
• Cannoli $5
• Vanilla or Spumoni Ice Cream with Cookie $3

Guests are welcome to bring in cakes, cupcakes, cookies, etc. from outside vendors. We do ask the you supply your own dessert plates.

Muscarella’s has an extensive bar offering many tiers of liquors, beers and wines. Guest may order anything from our bar menu through their server.

PUNCH BOWLS

• Mimosa Punch… Champagne and orange juice, $50
• Party Punch… Champagne, sherbet, cranberry juice and lemon-lime soda, $50
• Sangria… Red wine sangria with fresh fruit $50
• Rainbow Punch… Sherbet, cranberry juice, lemon-lime soda, NON-ALCOHOLIC, $25
  – Each Punch Bowl Serves 30 Guests

COCKTAIL STATIONS

• Mimosa Table… Sparkling wine served with an assortment of juices and fresh fruit, $5 per person

Wine menu available upon request to order bottles of wine.

Muscarella’s is happy to offer Audio Visual rentals for meetings or special events. These costs are per event and include set up and take down of equipment.

• Projector Screen: $50
• Projector: $30
• Both Screen & Projector: $75