Lunch Menu
Appetizers
- Tomato Caprese – $5.99
- Italian Greens – $4.99
- Fried Calamari – $7.99
- Fried Smelts – $7.99
- Stuffed Hot Hungarian Peppers – $6.99
- Tomato Basil Bruschetta – $5.99
- House-made Potato Chips – $4.99
- Wings… choice of sauce – $7.99
- Homemade Soup – Bowl, $3.99; Cup, $2.99
“The Express”
- Bowl of Soup with choice of salad (Garden, Caesar, Greek or Muscarella) & Mancini’s Italian Bread – $5.99
Specialty Salads
- Muscarella’s House Salad – $4.99
- baby greens tossed in Italian dressing with bleu cheese crumbles. Topped with grilled hot peppers.
- Add Chicken or Steak – $8.99
- Grilled Chicken or Steak Salad in a pastry bowl – $8.99
- Romano Chicken Saesar – $8.99
- on romaine with tomato basil garnish
- Tuna Steak Salad – $9.99
- grilled Ahi tuna, baby greens & feta cheese
- Portabella Chicken – $9.99
- grilled on baby greens, feta & roasted reds
- Salmon Steak – $9.99
- grilled on baby greens, feta cheese & red onions
- Filet Mignon – $10.99
- grilled filet tips on baby greens topped with roasted red peppers, fresh mozerella & our homemade chips
Luncheon Entrees
Entrees are served with soup or garden salad.
- Spaghetti with red sauce and meatball or loose sausage – $6.99
- Fettuccine Alfredo – $6.99
- Three-Cheese Lasagna with Bolognese sauce – $7.99
- Linguine with Pesto sauce & hot peppers – $7.99
- Chicken Parmigiana with spaghetti & red sauce – $7.99
- Chicken & Broccoli atop penne with vodka sauce – $8.99
- Scallops & Asparagus over linguine d’Oglio – $8.99
- Gnocchi with red sauce and meatball or red sausage – $8.99
- Ahi Tuna grilled with dijionaise aioli & mashed potatoes – $9.99
- Chicken Francaise with mashed potatoes – $9.99
- Balsamico Sirloin 6 oz. Filet char-grilled with mashed potatoes – $10.99
- Salmon Steak grilled with an apricot-orange glaze served with mashed potatoes – $10.99
Muscarella’s Lunch Sandwiches
Panini Press – $6.99
Choose from one of our six specialties serve on Tuscan bread with baby salad greens, Roma tomatoes & red onions. Includes your choice of french fries, homemade chips, cup of soup or garden salad.
- Tomato Caprese
- Roma tomatoes, fresh mozzarella & basil with a parley aioli & balsamic reduction.
- Peppersteak
- Chipped steak with a peppercorn melange topped with peppers & bleu cheese crumbles and a chipotle mayo.
- Portabella & Roasted Red Peppers
- grilled, topped with gouda cheese & fresh herb oil.
- Italian
- Capicola & Prosciutto with mozzarella cheese & tomato basil aioli.
- Pepper & Egg
- Seasoned egg frittata with sauteed bell peppers & parmesan cheese served with a side of hot sauce.
- Turkey Club
- Turkey with crisp bacon, Swiss cheese & horseradish mayo.
Sandwich Board
Includes your choice of french fries, homemade chips, cup of soup or garden salad.
- Pressed Italian Steak – $6.99
- Grilled with peppers, onions, mozzarella & sauce on a toasted roll.
- Pressed Philly Steak – $6.99
- Grilled with peppers, onions & mushrooms topped with melted cheddar & served on a ‘hoagie’ roll.
- ’Potsy’s’ Meatball Splash – $6.99
- Italian bread slices topped with meatballs & mozzarella smothered in our red sauce.
- Prime Rib – $8.99
- Shaved & topped with onions, mushrooms & mozzarella served on a sub roll with a side of au jus.
- Farmer’s Chicken – $7.99
- Grilled chicken breast topped with Italian greens, grilled hot peppers, mozzarella & sauce on a roll.
- Burger – $7.99
- Char-grilled & topped with your choice of ‘fixins’.
- ‘Eddie’ Burger – $8.99
- Topped with Italian greens, grilled hot peppers, mozzarella cheese & red sauce.
- Blue Devil Burger – $7.99
- Char-grilled with hot sauce, topped with capicola & bleu cheese crumbles.
Mobile Menus
For workplace delivery, please see our Mobile Menus page.



