Catering Menu

Let us cater your special occasion

Main Course (serves 20 guests)

  • Entree Selection
    • $50.00/Full Tray or $30.00/Half Tray
      • Penne in traditional sauce with 20 meatballs
      • Penne Alfredo with steamed broccoli
      • Penne Marinara with grilled onions, peppers and mushrooms
      • Penne d’Oglio with Italian greens
    • $70.00/Full Tray or $40.00/Half Tray
      • Baked Penne with house three cheeses in traditional red sauce with 20 meatballs
      • Penne Alfredo with grilled chicken and steamed broccoli
      • Penne Marinara with grilled chicken, onions, peppers and mushrooms
      • Penne d’Oglio with grilled chicken and Italian greens
  • Garden salad with house Italian dressing
  • Two loaves of Mancini Italian bread

Optional Add-On Items

Please allow a three-day notice. Pick up by 6:00 PM.

  • Italian sausage with peppers and onions
    • $35.00/Half Tray
  • Chicken Marsala (all breast meat)
    • $60.00/30 Pieces
  • Chicken Francaise (all breast meat)
    • $60.00/30 pieces
  • Italian Breaded Chicken (30 breasts, 15 legs, 15 thighs)
    • $100.00

Miscellaneous Items

  • Mancini Italian twist bread
    • $2.50/Loaf
  • House Italian Dressing
    • $3.99/Pint
  • Traditional red sauce
    • $6.99/Quart
  • House Salad
    • $15.00/Half Tray

Desserts

  • Homemade Tiramisu
    • $35.00/Tray
  • Gourmet Cheesecake (12 slices, many varieties)
    • $35.00
    • Please allow a three-day notice.
    • Pick up by 6:00 PM.